Jimmy Nardello Italian Sweet Pepper
Yes that's right this is not a hot pepper but actually a sweet pepper. And I think it is one of the sweetest sweet peppers I have ever tasted. It is great for just snacking on. I had a hard time controling myself from eating all of the ones that I picked right away. I wanted to save some of them for a stir fry, but instead I think I am going to use them for my vegetable pancakes this morning. These peppers have a very mild pepper taste and can be eaten seeds and all, just take a bite!
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Yes that's right this is not a hot pepper but actually a sweet pepper. And I think it is one of the sweetest sweet peppers I have ever tasted. It is great for just snacking on. I had a hard time controling myself from eating all of the ones that I picked right away. I wanted to save some of them for a stir fry, but instead I think I am going to use them for my vegetable pancakes this morning. These peppers have a very mild pepper taste and can be eaten seeds and all, just take a bite!
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Dragon Tongue Beans
This is another one that I am really excited about. They are Dragon Tongue Beans, and they have got to be the tastiest, juiciest beans I have ever tasted. Well, raw that is I have not actually tasted them cooked yet, but will be soon. I only grew a small area of these since it was my first time growing them. But I am going to be putting in another seed order for the spring, for some things that I ran out of, and will for sure be ordering more of these. Should be able to get some more plantings in once I get the seeds.
These beans can also be used for shelling as dried beans. In fact if I have a large area where one of my summer crops have failed (which it looks like I will) I may plant a bunch of these for drying.
The only down side to these beautiful beans is they loose their purple color when cooked, which is ok because they still end up a beautiful yellow which is still different than the common green.
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Well I do have more pictures to share but I think that is going to be all for now.
This is another one that I am really excited about. They are Dragon Tongue Beans, and they have got to be the tastiest, juiciest beans I have ever tasted. Well, raw that is I have not actually tasted them cooked yet, but will be soon. I only grew a small area of these since it was my first time growing them. But I am going to be putting in another seed order for the spring, for some things that I ran out of, and will for sure be ordering more of these. Should be able to get some more plantings in once I get the seeds.
These beans can also be used for shelling as dried beans. In fact if I have a large area where one of my summer crops have failed (which it looks like I will) I may plant a bunch of these for drying.
The only down side to these beautiful beans is they loose their purple color when cooked, which is ok because they still end up a beautiful yellow which is still different than the common green.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Well I do have more pictures to share but I think that is going to be all for now.
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