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Showing posts with label mustard greens. Show all posts
Showing posts with label mustard greens. Show all posts

Sunday, June 20, 2010

Farmers Market Pictures


This Saturday was our third market of the year (at Valley City Farmers Market) and I finally got some pictures from the market to post, and here they are:



Bagged Salad Mixes (Just Lettuce Mix, Spicy Salad Mix, Lettuce and Greens Salad Mix, and Ark of Taste Lettuce Mix)

The Just Lettuce Mix contains only lettuce. This week the lettuce mixes included: Royal Red, Red Sails, Black Seeded Simpson, Grandpa Admire's, Speckled, Tennis Ball, Mascara, and Bronze Arrowhead Lettuce.

Spicy Salad Mix includes lettuce and mustard greens.

Lettuce and Greens Mix includes, lettuce such as: Black Seeded Simpson and Red Sails
Greens such as: Bulls Blood Beet Greens, Swiss Chard, Red Russian Kale, Dinosaur Kale,
and some others

Ark of Taste Lettuce Mix is a mix of four different varieties of lettuce that are on the Ark of Taste List. They are Grandpa Admire's Lettuce, Speckled Lettuce, Tennis Ball Lettuce, and Amish Deer Tongue Lettuce.

I will be posting again soon with more information and pictures of the different varieties of lettuce that we had available this Saturday.


Mustard Greens and a Bunch of Collards (in the middle)

This was our third week that we have had mustard greens available. We have five very different varieties available. The bunches are put together at market so you can choose which varieties you want or you can get a bunch with a mix of all the different varieties. We also had a salad mix available this week with mustard greens in it, this mix was our Spicy Salad Mix, "Spicy" because of the spicy taste of the mustard greens. The mustard greens add a very good flavor to the salad.



Mixed Kale Bunches and Swiss Chard Bunches

Kale bunches include three different varieties: Red Russian Kale, Dinosaur Kale, and Dwarf Blue Scotch Curled Kale. Swiss Chard bunches are made up of many mixed varieties and colors. Not only are the swiss chard beautiful but they are also very, very tender and tasty.


Wednesday, May 19, 2010

Mustard Greens


Mustard greens add a spicy zest to salads.
The below varieties of mustard greens will be used at the baby leaf stage (approx. 6 inches)
in our Mild Spicy Salad Mix and our Super Spicy Salad Mix.

These greens are also great to be used in cooking at the full size stage (approx. 12-18 inches)
I plan to have them available in mixed bunches with all four varieties,
and also bunches of each variety.

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Light green serrated leaves.
A semi-mild spicy mustard green.
Will most likely be used in both our Mild Spicy Salad Mix
and our Super Spicy Salad Mix.
Will also be sold in bunches, at full size stage, for cooking

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Green with red/maroon veins.
A very stunningly beautiful mustard green.
Spicy flavor but not as strong as Golden Frill.
I will probably us this mustard green in both our Mild Spicy Salad Mix
and our Super Spicy Salad Mix.
Will also be available at full size, available in bunches.

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Beautifully frilled light green mustard greens. Delicious strong spicy flavor.
This mustard green should be a great addition to our Super Spicy Salad Mix,
picked at the baby leaf stage.
I should also have full size leaves available, to be sold in bunches.

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Medium green leaves with red veins and tinge.
Will probably be used in both our Mild Spicy Salad Mix and our Super Spicy Salad Mix.
Mild spicy flavor perfect for light cooking.
Will also be sold at full size in bunches for cooking.

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